Secret Supper Club

5 Courses with paired wines

£85

Per Person

From Hedgerow to High Table

Friday 17 April

A 'walk' through the English countryside in springtime to savour the amazing wild produce from the field and the coastline paired with a selection of our favourite English wine producers.

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An English Summer with wines from Stanlake Park, Berkshire

Friday 19 June

Our local heroes at Stanlake Park produce some of the finest wines in the UK, join us for an evening guided through their portfolio, paired with 5 courses of the very best of British seasonal food.

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One Night in Paris with Champagnes from Taittinger

Friday 11 September

An evening hosted by Taittinger, exploring five of their exquisite Champagnes, each paired with a dish that pays homage to the classic French techniques from the grandfathers of culinary excellence who have influenced generations of chefs and wine producers alike.

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An Italian Autumn with wines from Piedmont

Friday 23 October

The masters of the phrase "what grows together, goes together" we celebrate the food and wine from this diverse region with 5 courses of Italian cuisine from Piedmont.

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Booking Information

To reserve your table please use the adjacent OpenTable booking form and select the date of your chosen event. When prompted, choose from one of the available 'Experiences' time slots.

For further information on the evening please email Andrea at The Greyhound.

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The Greyhound is part of Brucan Pubs

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